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Featured Seafood Recipe | The Seafood Consumer Center | Astoria, Oregon

Featured Recipe

Steamed Mussels with Orange Tarragon & Sesame Oil


2 lbs fresh mussels, with beards removed
2 sprigs fresh tarragon
The juice of 2 oranges, the oranges cut into quarters after juicing
1/4 cup sesame oil
1 cup fish stock
1 tbsp butter


Place all ingredients in a pot. Cover and steam over medium high heat for about 8 minutes or just until shells open. (Discard any that do not open.) Serve immediately





Serves 2